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The Keitt Mango is a large-sized mango, similar to the Haden variety. Although they are fully ripe when green, the flesh of the Keitt will be soft to the touch. The Keitt is left on the tree longer than other varieties, producing a very sweet fruit. They are less fibrous than most mango varieties, resulting in a creamier texture. Add Keitt Mango slices to salads or use in salsas, smoothies, sorbets, sauces and poultry and fish dishes, and of course they are exceptional when simply eaten out of hand.

About Keitt Mangoes

Mango Recipes

Keitt Mangoes

Keitt Mangoes

Keitt Mangoes
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Green Keitt Mangoes

Green Keitt Mangoes

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Melissa's Mango Sorbet

Melissa's Mango Sorbet

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Melissa's Mango Habanero Pork Ribs

Melissa's Mango Habanero Pork Ribs

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Green Keitt Mango Sorbet

Avocado Mango Salsa

Hot Mango Ribs

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